- Where to see one
- 71 U.S. zoos in our directory hold red panda, confirmed against each zoo's own animal list.
- Native range
- Eastern Himalayas and southwestern China, including Nepal, Bhutan, northeastern India, northern Myanmar, and parts of Tibet, Sichuan, and Yunnan
- Size
- Head-to-body length 20.1–25.0 in (51–63.5 cm), with a tail of 11.0–19.1 in (28–48.5 cm); weight 7.1–33.1 lb (3.2–15 kg)
The red panda is the only living member of the family Ailuridae, a lineage with no close relatives — it is not a bear, and despite the shared name and shared diet it is not closely related to the giant panda either. It lives in temperate montane forest across the eastern Himalaya and south-western China, typically between 7,000 and 13,000 feet, where it depends on dense bamboo understory beneath a broadleaf or conifer canopy. Although classified among the carnivores, its diet is overwhelmingly bamboo leaves and shoots, supplemented with fruit, acorns, eggs and the occasional small animal. A false thumb — an enlarged wrist bone, evolved independently from the giant panda equivalent — lets it grip stems. The species is threatened primarily by habitat loss and fragmentation, and by poaching for pelts.
About the red panda
The red panda, also called the lesser panda, is a small mammal native to the eastern Himalayas and southwestern China. Its dense reddish-brown fur, black belly and legs, white-lined ears, mostly white muzzle, and ringed tail make it one of the more distinctive climbers in its forest habitat. Despite sharing part of its name and a bamboo-heavy diet with the giant panda, the two are not closely related — the giant panda is a bear, while modern genetic evidence places the red panda in closer affinity with raccoons, weasels, and skunks. The two species did, however, independently evolve a strikingly similar adaptation: an elongated wrist bone that functions as a "false thumb," used for gripping bamboo stalks.
The species was formally described in 1825, and two subspecies are traditionally recognized: the Himalayan red panda and the Chinese red panda, which genetic analysis suggests diverged roughly 250,000 years ago, likely due to glaciation events on the southern Tibetan Plateau. Some researchers now argue the two should be treated as separate species altogether. Physically, the Himalayan subspecies has a straighter facial profile and a lighter forehead, while the Chinese subspecies shows a more curved forehead, a darker coat, and stronger contrast in its tail rings. The red panda's own evolutionary family, Ailuridae, traces back some 25 to 18 million years, with fossil relatives found across ancient Eurasia and North America.
Built for life in the trees, the red panda has flexible joints, curved semi-retractile claws, and a bushy, non-prehensile tail that helps it balance while climbing. Its forepaws' false thumb — an extension of the radial sesamoid wrist bone — lets it grip bamboo with real dexterity, and hair on the soles of its paws helps it move through snow. It has a relatively small head for its body, a reduced snout, triangular ears, and evenly proportioned limbs. Both sexes carry paired anal glands that produce a secretion humans perceive as having an ammoniacal or pepper-like odor.
Behavior and diet
Diet
Mainly bamboo shoots and leaves, plus fruits and blossoms
Red pandas are difficult to study in the wild, so much of what's known about their behavior comes from captive observation. They appear to be both nocturnal and crepuscular, sleeping intermittently through the night and resting for long stretches during the day — typically stretched out along a branch with legs dangling in warm weather, or curled up with a hind limb draped over the face when it's cold. The species is solitary and largely arboreal, and is adapted for climbing.
Diet centers on bamboo shoots and leaves, though red pandas also eat fruits and blossoms when available. That's a striking adaptation for an animal whose digestive system — short, with no clear boundary between the ileum and colon, and lacking a caecum — is built more like that of a carnivore than a dedicated herbivore. Genomic research comparing red pandas with giant pandas has found that both species independently reactivated taste receptor genes for detecting bitterness as they shifted toward a plant-based diet, alongside separate genetic changes tied to the development of their false thumbs.
Breeding takes place in early spring, and females give birth in summer to litters of up to four cubs. Regional captive breeding programs have been established at zoos worldwide to help support the species, working alongside community-based conservation efforts in its native range.
Range and habitat
Habitat
Coniferous forests and temperate broadleaf and mixed forests, especially steep slopes with dense bamboo cover near water
Red pandas live across Nepal, the Indian states of Sikkim, West Bengal, and Arunachal Pradesh, Bhutan, northern Myanmar, and the Chinese regions of southern Tibet, Sichuan, and Yunnan. Their total potential habitat has been estimated at no more than about 18,200 square miles, concentrated in the temperate Himalayan climate zone at elevations of roughly 6,600 to 14,100 feet. Within that range, they favor coniferous forests and temperate broadleaf and mixed forests, particularly steep slopes thick with bamboo and located close to water — most microhabitats sit within 230 to 790 feet of a water source.
Fallen logs and tree stumps matter too, since they give red pandas easier access to bamboo leaves; the species has been recorded using slopes steeper than 20 degrees and stumps more than 12 inches across. Preferences shift somewhat by location: in China's Dafengding Nature Reserve, red pandas favor steep, south-facing slopes in winter, while in the Gaoligongshan reserve they occupy mixed conifer forest with especially dense canopy cover. In some parts of China where the two species coexist, such as the Fengtongzhai and Yele reserves, they divide up the landscape — red pandas sticking to steeper slopes with more bamboo stems, shrubs, and fallen logs, giant pandas preferring gentler ground with taller but sparser bamboo — which appears to reduce competition between them.
Conservation status
The red panda has been listed as Endangered on the IUCN Red List since 2015. Poaching, along with the destruction and fragmentation of its forest habitat from deforestation, are the primary threats named for the species. It is protected by law in every country where it occurs.
Conservation efforts include community-based programs active in Nepal, Bhutan, and northeastern India, alongside nature conservation projects in China. Regional captive breeding programs coordinated among zoos worldwide add another layer of support for the species outside its native range, complementing the network of protected areas and wildlife corridors — such as those in Nepal's six protected-area complexes and the Kangchenjunga landscape spanning Sikkim and northern West Bengal — that aim to keep its remaining habitat connected.
Where to see red panda in the U.S.
71 zoos across 36 states
Find the closest one
Rank the 71 zoos holding red panda by how far they are from you. Your location is used in your browser to sort this list and is never sent to us.
Alabama· 1
California· 7
Colorado· 1
Connecticut· 1
Delaware· 1
District of Columbia· 1
Georgia· 1
Idaho· 2
Illinois· 1
Indiana· 3
Iowa· 1
Kansas· 3
Kentucky· 1
Maryland· 1
Massachusetts· 3
Michigan· 3
Minnesota· 3
Missouri· 1
Montana· 1
New Jersey· 1
New York· 8
North Dakota· 2
Ohio· 3
Oklahoma· 2
Oregon· 1
Pennsylvania· 3
Rhode Island· 1
South Carolina· 1
South Dakota· 1
Tennessee· 3
Texas· 1
Utah· 1
Virginia· 2
Washington· 1
West Virginia· 1
Wisconsin· 3
AZAThe Association of Zoos and Aquariums. Accredited members have passed an independent inspection of animal care and welfare, safety, conservation and education, repeated every five years. Many smaller facilities never apply, so “not accredited” isn't a verdict on its own. What accreditation means · How we check this
Built from each zoo's own published animal list.
Red panda: common questions
Is the red panda endangered?
Yes. It has been listed as Endangered on the IUCN Red List since 2015, largely because of poaching and ongoing habitat loss.
How big does a red panda get?
Head-to-body length runs 20.1–25.0 inches, with a tail adding another 11.0–19.1 inches, and adults weigh between about 7.1 and 33.1 pounds.
What does a red panda eat?
Mainly bamboo shoots and leaves, supplemented with fruits and blossoms.
Where do red pandas live in the wild?
Across the eastern Himalayas and southwestern China, including Nepal, Bhutan, northeastern India, northern Myanmar, and parts of Tibet, Sichuan, and Yunnan.
Which U.S. zoos have red pandas?
Forty-two zoos in our directory list one, including the San Diego Zoo, the Cincinnati Zoo and Botanical Garden, and the Oregon Zoo.






